6 bottles for HK$840 (average $140 per bottle)
Variety
100% Sauvignon Blanc.
Colour
Soft golden colour with light green hues.
Aroma
Intensely aromatic with a blend of gooseberries, passionfruit and lime zest on the nose.
Palate
A burst of concentrated gooseberry and passionfruit flavours leads to superb fruit richness and a long textural mouth feel with a clean limey dry finish.
Food Matching
This wine is delicious as an apertif, with long lunches or chicken dinners, and is delightful with Thai spicy green lipped mussels.
Vineyard
This wine is produced from vineyards in the Waihophai and Wairau Valleys in the stunningly beautiful Marlborough region of New Zealand. The soils are ancient river beds with a mix of free draining stony soils and clay loams.
Viticulture
Vertical shoot positioned trellis was used with three canes pruned and laid down providing an average of 11 tonnes per acre.
Vintage
A stunning summer with cool evening temperatures provided intense flavours and a beautiful structure.
Analysis
Alcohol 13%
pH 3.19
Titratable acidity 6.7 g/l
Residual sugar 2.0 g/l
Vineyard
This wine is produced from vineyards in the Waihopai Valley and the Wairau Valley of the stunningly beautiful Marlborough region of New Zealand. The soils are ancient river beds with a mix of free draining stony soils and clay loams.
Viticulture
Vertical shoot positioned trellis was used with three canes pruned and laid down providing an average of 11 tonnes per acre.
Vintage
A stunning summer with cool evening temperatures provided intense flavours and beautiful structure.
Food Matching
This wine is delicious as an aperitif, with long lunches and chicken dinners, and is delightful with Thai spicy green lipped mussels.
